• Straight from Chikmagalur
  • We deliver across India
  • Roasted the same week it ships
  • 30,000+ orders delivered
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CoffeeGo

70% Arabica / 30% Robusta

100% Coffee, 70% Arabica · 30% Robusta

from ₹700
  • Grown in the misty hills of Karnataka
  • 70% Arabica, 30% Robusta
  • Medium roast, made for milk coffee
Type
Size

Delivered in 2 to 4 days to metro cities, 4 to 6 days elsewhere.

Delivery charge, if any, is shown at checkout.

  • Roasted the same weekit ships to you

  • 2–4 days to metros4–6 days elsewhere

  • Arrived damaged?Replaced or refunded

  • Cancel freewithin 5 hours of ordering

A hand holding the coffee

From CoffeeGo

The story

Experience the rich taste of authentic Chikmagalur coffee, crafted from the finest beans grown in the misty hills of Karnataka. This premium blend of 70% Arabica and 30% Robusta delivers a smooth, aromatic cup with the perfect balance of boldness and flavor.

Black coffee at home

A better brew, made simple

Your South Indian filter coffee, in three easy steps.

  1. Spoon it in

    Add 2–3 spoons of filter coffee to your filter and press lightly.

  2. Pour and wait

    Add just-boiled water and let it drip for 5 to 10 minutes.

  3. Make your cup

    Mix the decoction with hot milk and sugar, or enjoy it black.

2:19 Black coffee at homeAn easy way to make black coffee in a few minutes.

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    Brew with us

    Moments from our coffee journey: fresh brews, behind the scenes, new arrivals and more. Follow us on Instagram for daily updates.

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    2:19 Black coffee at homeAn easy way to make black coffee in a few minutes. 0:41 Team black coffeeLately enjoying coffee black, with a plot twist. 1:40 Why skip black coffee?Our answer, straight from Chikmagalur. 0:39 Chikmagalur black coffeeFrom the roaster to the cup, by @rekha__vlogs. 0:11 That frothy filter coffeeFresh filter coffee, poured high for the foam. 0:47 Chocolatey, nutty, smooth100% AAA Arabica, enjoyed out among the trees. 0:15 AAA Arabica, dark roastOur beans turning in the roaster in Chikmagalur. 0:10 Iced coffee, two waysBlack over ice, or topped with milk. Made with our Black Coffee. 0:35 Filter coffee, the steel wayDecoction, hot milk and a frothy pour into the dabara. 0:33 Journey of coffeeFrom the estate road to ripe cherries and green beans. 0:10 Into the roasterGreen beans go in, fresh roasted coffee comes out. 0:42 Coffee for the cold daysRich Aroma filter coffee, brewed in a home kitchen. 1:21 Where the beans waitSacks of green coffee at the curing works. 1:10 Which beans are best?How we pick and roast the beans for your cup. 0:18 Coffee shop vibesA weekend at our coffee shop in Chikmagalur. 0:21 Our new officeCoffeeGo opens its new office in Chikmagalur. 0:41 Which business would you pick?Why we chose coffee, straight from Chikmagalur. 0:39 Ayudha Pooja at CoffeeGoBlessing the grinder and the shelves for the year ahead.

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    Questions, answered

    Everything you need to know about our coffee, delivery, orders and more, all in one place.

    Still have a question?

    Write to coffeegockm@gmail.com

    CoffeeGo Chikmagalur Coffee filter coffee powder pouch with a cup of black coffee
    Where does CoffeeGo coffee come from?

    From Chikmagalur in Karnataka, where coffee first grew in India. We sell our own CoffeeGo blends and coffee from Chikmagalur brands like Panduranga, 1952 Coffee, Jayanthi and Vidya.

    How fresh is the coffee when it reaches me?

    Every pack is roasted in the same week it ships, and it is best before 12 months from the roast date.

    Do you deliver all over India?

    Yes, we deliver to every corner of India.

    Which coffees are 100% coffee?

    Our Black Coffee and Pure Arabica filter coffee are 100% coffee. Many South Indian filter blends add chicory, a roasted root, for body and colour; each blend shows its coffee to chicory ratio, like 80:20 or 70:30.

    Powder or roasted beans: which should I buy?

    Buy powder if you brew in a filter today. Pick roasted beans if you grind at home just before brewing. Many of our coffees come in both.

    How do I make South Indian filter coffee?

    Put 2 to 3 spoons of filter coffee in the top of your filter, press lightly, fill with just-boiled water and let it drip for 5 to 10 minutes. Mix the decoction with hot milk and sugar to taste.

    Do you take bulk orders?

    Yes, for cafés, offices and hotels. Write to coffeegockm@gmail.com with the blend and quantity, and we'll send you a price.

    How can I reach you?

    Write to coffeegockm@gmail.com or message us on WhatsApp. We answer every day, 8 am to 8 pm.